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Max & Dylans

2 Votes / 4.5 Avg
 • (617) 423-3600
Restaurant
Cross Street(s):Tremont St
Cuisine:American
Pricing:$$
Dress:Business Casual
Hours: Sun-Wed: 11:30am-12:45pm
Thu-Sat: 11:30 am-12:45 p.m.
Brunch:Yes
Lunch:Yes
Dinner:Yes
Parking:Yes
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Menu
Zagat-Rated
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Bar
Dress:Business Casual
Corkage Fee:Not Allowed
Hours: until 2 am daily
BYOB:No
www:Image:Partially Accessible Sign
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Know more? Edit Me
Max & Dylans is located in the Downtown Crossing location as the Old West Street Grille and has been opened by Brad Dalbeck and Chris Damian, the owners of Scollay Square in Beacon Hill and Tavern on the Water in Charlestown, and is named after their two sons. Their vision is for a cool, hip, and trendy eatery and watering hole with a laid back vibe, great cocktails and good food. The space is decorated with large black and white photographs, intimate bar tables, and a large mirrored bar. Dancing optional. Zagat-Rated.

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